Menu /pricing
Full service per person
** silverware and plates available at a additional charge
Drop off per person
**disposable warming equipment can be added for a additional charge**
Full service and drop off options available.
menu will be the same as shown below
SALADS
Classic Cesar
Caprese Salad
Garden salad
Wedge salad
STARTERS
Bruschetta with balsamic glaze
Charcuterie board (additional charge)**
Stuffed mushrooms
Brie and prosciutto puff pastry
Antipasto skewers
MAIN COURSE
Chicken piccata
Chicken Marsala
Baked ziti
Eggplant parmigiana or chicken
Shrimp scampi
Lasagna
Stuffed shells
Shrimp Alfredo
Tuscan chicken pasta with sundried tomato cream sauce
Penne Al a vodka
VEGETABLES
Seasonal mixed vegetables
Roasted broccoli with parmigiana
Sautéed asparagus
Starters
Empanadillas
Pollo (chicken)
Carne (beef)
Shrimp)
Shrimp in tostones cups
Papa rellenos
Pinchos (chicken skewers)
Alcapurias
MAIN COURSE
Pernil (roasted pork)
Roasted chicken
Carne guisada
Pollo guisado
pork chops
Pastelone de maduro
Bistec Encebollado
Shrimp al ajo (with garlic sauce
Fajita station ** customizable
Taco bar ** customizable
SIDES
Tostones
Yuca in onions
Maduros
Macaroni salad
Potato salad
Garden Salad
RICE
White rice with red or black beans
Arroz con pollo
Arroz con guandules
Yellow rice with corn
STARTERS
Garden salad
Dinner rolls
Cesar salad
sliders
chicken and waffles
bbq meatballs
MAIN COURSE
BBQ pulled pork
BBQ pulled chicken
Garlic butter Shrimp
Lemon butter salmon
Roasted chicken
Flank steak with sautéed onions & peppers
SIDES
Yukon gold mashed potatoes
Four cheese baked Mac and cheese
sweet potatoes with cinnamon butter
Roasted baby potatoes
Baked potatoes.
Veggies
Seasonal mixed vegetables
green beans
Bacon wrapped asparagus
Roasted Corn on the cob
Honey glazed baby carrots
All menu items can mixed and matched
Add a footnote if this applies to your business
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